Monday mornings are always the hardest following a fun, busy weekend. Setting a menu plan for the week helps me kick things off on the right foot. I might have a long to-do list and very little motivation to-do it, but at least I have a plan for dinner!
Here’s what’s for dinner at my house this week:
Wednesday — The Big Vegan Bowl, fresh fruit
Thursday — Leftovers
Saturday — Dinner Out
Sunday — Savory Stuffed French Toast, fresh fruit
We’d love to feature some of YOUR menu plans! Go here to find instructions on how to submit your plan and have it published on Frugal Living NW!
This post may contain affiliate links. See the disclosure policy for more information.