As I mentioned in last week’s menu plan post, we are being overtaken by zucchini right now. You can only give away so many zucchini, the fruitcake of summer, to unsuspecting friends and family. At some point, you have to deal with the bounty. Thankfully, you responded with lots of great ideas featuring zucchini. So, instead of just thinking, “Hm. That sounds good. I should try that someday,” I am declaring this the official week of zucchini.
Here’s what’s for dinner at my house this week:
Monday — Pizza, green salads, fresh fruit
Wednesday — Leftovers
Thursday — Abondigas (see comments), cheese quesadillas
Friday — Zesty Zucchini Spaghetti, kale salad
Sunday — Zucchini & Rosemary Frittata with Parmesan, muffins, fresh fruit
What are you making for dinner this week? Be sure to leave a link to any recipes in the comments!
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