Basic Homemade Pizza Dough I spent my college years in Chicago. I loved it, exploring the city and eating my body weight in pizza. And that was just freshman year. I have such good memories of my time in that city. It's a little ridiculous how much of it involves food. When my husband, Ed, and I talk about going back for a long weekend, our entire itinerary revolves around our favorite restaurants. Sometimes I'm in the mood for a heavy, cheesy deep dish pie. I'll start the dough in the afternoon, put the kids to bed early, and join Ed on the couch for a late dinner and a long movie all to ourselves. It's like we're back in a cozy booth on a Chicago Keep Reading