We need your help! Every Monday, we post a menu plan to help get you all inspired to make some great meals at home. We’d LOVE to feature more of our reader’s weekly plans.
We’re looking for every type of diet to be represented (including the traditional American menu), so whatever you enjoy serving your family is what we’d like to share!
Go here to find instructions on how to submit your plan and have it published on Frugal Living NW!
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We’re vegetarians, so this is a common combo…
quiche – made with pillsbury pie crusts from couponing, milk, eggs, cheese, and veggies – spinach + mushroom is good, so is green pepper + onion, or broccoli, or pesto and tomato – basically whatever you have.
honey mustard carrots – make carrot sticks or use baby carrots, steam or microwave, saute very briefly with dijon mustard, a dab of sweetener (honey or brown sugar), a little butter.
roasted potatoes – chop potatoes (red, white, baking, sweet all work) into 1-2″ cubes, spread on olive oil greased baking sheet. Salt/pepper and possibly add rosemary from the bush outside. bake.
Lazy Sunday Casserole!!! So good!!
Suppa Tuscana copycat recipe of olive gardens soup!