I was so proud of myself last week. I stuck with my menu plan from Monday – Sunday! I can’t even remember the last time that happened. Mine usually fall apart around Friday. Plans change or I forget to pick up some ingredients or we get a better offer for dinner. I am still convinced on the merits of making a menu plan every week. With four small kids in our home right now, life just runs so much more smoothly when I have a plan for dinner ahead of time. Here’s hoping we have another good run this week!
Here’s what’s for dinner at my house this week:
Monday — Creamy Spinach & Mushroom Lasagna, No-Knead Bread, green salads
Tuesday — Leftovers
Wednesday — Rice Bowls with Citrus Soy Dressing, Canned Peaches
Thursday — Quinoa Patties, kale salad, Applesauce
Friday — Breakfast Pizza, fresh fruit
Saturday — Beans & Greens, Roasted Butternut Squash, fruit
Sunday — Dinner Out
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Find more great recipes on Frugal Living NW! Find more frugal homemaking posts here. Find past menu plans here.
What are you making for dinner this week? Be sure to leave a link to any recipes in the comments!
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